Use ONE current event article, assess the article’s content, and share a fact-grounded prediction for the future. The steps for this activity are as follows:
Source a current event article (written within the past 6 months) that features a food business or venture that has been impacted (positively or negatively) by the challenges and / or opportunities presented by evolution and / or sustainability within the food system.
Analyze and share the details of the article (do not summarize the article). Using the content from this module and / or your own research, determine what may have contributed to the impacts.
Complete a fact-based prediction on the future outcome of the business, including any key thoughts, ideas, or next steps the business should undertake to drive (or continue driving) a positive outcome. What innovations could help the business?
Your completed post should include three to five complete paragraphs, at a minimum, in order to provide a thoughtful and comprehensive response.
https://evolution.berkeley.edu/evolution-101/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3836823/
https://www.nytimes.com/2007/01/28/magazine/28nutritionism.t.html?ei=5087&em&en=ce28063f61d4a925&ex=1170219600&pagewanted=all
https://slate.com/culture/2007/12/michael-pollan-s-in-defense-of-food.html
Important - Read this before proceeding
These instructions reflect a task our writers previously completed for another student. Should you require assistance with the same assignment, please submit your homework details to our writers’ platform. This will ensure you receive an original paper, you can submit as your own. For further guidance, visit our ‘How It Works’ page.